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    <title>MormonTimes.com / The Dinner Diva</title>
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    <description>News and information for and about members of The Church of Jesus Christ of Latter-day Saints</description>
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    <copyright>Copyright 2010, Deseret News Publishing Company</copyright>
    <pubDate>Mon, 15 Mar 2010 13:19:31 MDT</pubDate>
    <category>MormonTimes / The Dinner Diva</category>
    <managingEditor>SFidel@desnews.com</managingEditor>
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        <title>Dinner Diva: Time to go buy frozen foods</title>
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        <description>If it's March, it must be national frozen food month, queue the merry music. We should all be running out and celebrating by buying up frozen food, left, right and center.</description>
        <pubDate>Sat, 13 Mar 2010 0:17:51 MST</pubDate>
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        <title>Rethinking your salt intake</title>
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        <description>We get most, if not all, the salt we need, naturally by the foods we choose to eat throughout the day.</description>
        <pubDate>Sat, 6 Mar 2010 0:19:39 MST</pubDate>
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        <title>The Dinner Diva: The perils of plasticware</title>
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        <description>One of the most frustrating things in the kitchen is dealing with the plastic stuff. You know what I'm talking about -- Tupperware, Rubbermaid, whatever brand you use, we all have it.</description>
        <pubDate>Sat, 27 Feb 2010 0:30:26 MST</pubDate>
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        <title>The Dinner Diva: Spice it up</title>
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        <description>Cooking with herbs and spices makes all the difference in the world. But if you've never learned how to use the mountain of spices available, sometimes you need a little guidance.</description>
        <pubDate>Sat, 20 Feb 2010 0:18:42 MST</pubDate>
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        <title>Welcome to our Olympic training table</title>
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        <description>The Olympics have arrived. As your nutritionist, I would be remiss to not make sure your training tables aere complete with gold-medal foods.</description>
        <pubDate>Sat, 13 Feb 2010 0:15:23 MST</pubDate>
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        <title>The Dinner Diva: May I pass you more veggies?</title>
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        <description>Did you know that if you eat more fruits and vegetables, you are HALF as likely to develop cancer as those who eat the least amount of these foods?</description>
        <pubDate>Sat, 6 Feb 2010 0:17:03 MST</pubDate>
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        <title>The Dinner Diva: Learning basic kitchen skills</title>
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        <description>Basic kitchen skills translate into meal making -- a crucial component to running a home. Cooking skills fall into two categories: preparation and actual cooking.</description>
        <pubDate>Sat, 30 Jan 2010 0:17:53 MST</pubDate>
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